The red coloring contains anthocyanins, which stimulate the burning of stored fat. When a group of animals was fed a high-fat diet along with anthocyanins, they gained 24 percent less weight than the animals eating the high-fat diet without added anthocyanins. (The Journal of Agriculture and Food Chemistry)
Boost short term memory
Promote eye health
Other Benefits
Lower cardiovascular disease Flavonoids — which are responsible for the colour and flavour of strawberries — lower the risk for heart disease. Promote bone health Strawberries contain potassium, vitamin K and magnesium which are important for bone health. Prevent oesophageal cancer Studies show freeze-dried strawberry powder may help prevent human oesophageal cancer. Anti-aging properties Strawberries are filled with biotin, which helps build strong hair and nails. They also contain the antioxidant ellagic acid, which protects the elastic fibers in our skin to prevent sagging. Good for weight loss The compound nitrate found promotes blood flow and oxygen in our body, which is great for weight loss.
Quality
Premium grade Fruit Delicious and Healthy Our products are of the highest quality
Machinery
OEM is utilized to produce the fruits based on the farming and hydration conditions in Thailand and produce the products to perfection.
Application
Used as a raw material for confectioneries Used as raw materials for bread and pasties Used as raw materials for breakfast cereals, crackers and biscuits Used as raw material for coffees Used as raw materials for beverages Used as a snack