Thai Riceberry Brown Rice

Ricebery

is a cross-bred unmilled rice possessing dark violet grain, which is a combination of Hom Nin Rice, with well-known antioxidant properties, and Thai Hom Mali Rice, also known as Thai Jasmine/ Fragrant Rice or KhaoDawk Mali 105. Rice Berry contains three times more iron than other varieties. And not only does it contain a high level of antioxidants such as beta-carotene, gamma oryzanol, vitamin E and folic acid (folate) in itself, it also becomes soft and is aromatic when it €™s cooked, which is the outstanding trait of Thai Hom Mali Rice.

Riceberry

omega-3 fatty acids are a group of polyunsaturated fatty acids that are important for a number of functions in the body. Some kinds of omega-3s, including EPA and DHA, are found in fatty fish—such as salmon, tuna, and trout—and shellfish—such as crab, mussels, and oysters. A different type of omega-3, called ALA, is found in some vegetable oils—such as canola and soy oils. Omega-3s are also available as dietary supplements. Moderate evidence has emerged about the health benefits of eating seafood (fish and shellfish)
Riceberry contain optimum omega-3 and also omega-6 for your health, but no cholesterol. Let's try

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